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Curry de crevettes – Birmanie

par Hélène Salaün | 30 Jan 2016 | Birmanie, Plats, Recettes, Recettes d'Asie

Poisson grillé du lac d’Inle – Birmanie

par Hélène Salaün | 27 Jan 2016 | Birmanie, Plats, Recettes, Recettes d'Asie

Le Tilapia est un poisson exotique d'eau douce à chair blanche et ferme, à la saveur douce et pratiquement dépourvu d'arêtes. C'est le poisson le plus consommé au monde et l' espèce la plus abondante dans le lac Inle en Birmanie. Il a malheureusement tendance à...

Tea leaf salad – Birmanie

par Hélène Salaün | 27 Jan 2016 | Birmanie, Entrées, Recettes, Recettes d'Asie

10 mnsFacileRecette traditionnelle 3 cuillères à soupe d’huile de cacahuètes 20g de choux coupé en julienne 1 poignée de cacahuètes et noix de cajou mélangées 2 tomates 1 cuillère à café de sel 1 cuillère à soupe d’oignon coupé en julienne 1 cuillère à soupe de...

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Cuisines du monde

Birmanie

Curry de crevettes – Birmanie

Poisson grillé du lac d’Inle – Birmanie

Tea leaf salad – Birmanie

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